| Verification status | Verified Find out more |
|---|---|
| NAF SMARTness index | High Find out more |
| Targeted location | National - None |
| Targeted population | Specific population group(s) |
| Targeted population age | Specific age group(s) |
| Targeted population specific age | 10-19 years |
| Targeted population sex | Only girls/women |
| Population coverage | 86,059.0 |
| Primary indicator | Prevalence (%) of anaemia in adolescent girls |
| Primary indicator baseline | 0.51 |
| Primary indicator target | 0.05 |
| Duration | January, 2023 - December, 2030 |
Goal action plan
training on nutrition and prevention of anemia in adolescence
- Adopt mobile team and door-to-door consultations
- Provide anemia screening equipment to all health centers
- Demonstration of the importance of having an adequate blood glucose level
- Demonstration of the consequences of anemia in adolescence
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
