Description
Increase the frequency of communications between consumers and nutritionists by collaborating with app and system development companies and by working with local communities to provide a series of nutrition counselling and awareness-raising activities.
Overarching commitment (for commitments submitted pre-2025)
Title
Social problem-solving service
Description
Helping people who want to eat delicious and healthy food find that food as one of the services to solve social issues related to dietary habits
GNR assessment
| Verification status |
Verified
Find out more
|
|---|---|
| SMARTness index |
High
Find out more
|
Details
| Global nutrition target(s) |
Raised blood pressure
Salt/sodium intake
Childhood stunting
Childhood wasting
Childhood overweight
Adult obesity
Adult diabetes
|
|---|---|
| Nutrition Action Classification(s) |
Policy >
Consumer knowledge
Find out more
|
| Linked event(s) |
|
| N4G Summit theme(s) |
|
Measurement
| Key indicator | Ratio (expressed as a percentage) of communications between nutritionists and consumers, as follows: • A is the number of communications between consumers and nutritionists. • B is the number of communications between consumers and pharmacists/administrators. • The targeted ratio is A/AB, or (A / (A + B)) × 100%, expressed as a percentage. |
|---|---|
| Measurement plan | Collect own data |
| Value | Measurement date | |
|---|---|---|
| Baseline | 0.2% | 2020 |
| Target | 1% | December 2030 |
Progress
| Value | Measurement date | Status | |
|---|---|---|---|
| Progress report | 0.2% | December 2023 |
Off Course
The reported progress indicates that the expected level thus far had not yet been achieved and is not expected to be achieved by the end date, but as the end date is not yet reached, it could be still be possible to reach and maintain the target level.
|
| Progress report | None | Unknown |
