Commitment

Formation of a Multi-sectoral ADB Working Group on Nutrition Security

Development finance institution / Philippines

Description

Formation of a Multi-sectoral ADB Working Group on Nutrition Security, Consisting of representatives of multi-sectoral groups. Rural Development and Food Security, Health, Education, Gender Equity, Social Development and Urban, as well as regional operation departments and private sector operations department.

Preparation of ADB's Strategic Direction to Enhance Nutrition in ADB Operations

Overarching commitment (for commitments submitted pre-2025)

Title

Commitment to mainstream Nutrition

Description

Formation of a Multisectoral ADB Working Group on Nutrition Security

Consisting of representatives of multi-sectoral groups. Rural Development and Food Security, Health, Education, Gender Equity, Social Development and Urban, as well as regional operation departments and private sector operations department.

Preparation of ADB's Strategic Direction to Enhance Nutrition in ADB Operations

Review nutritional aspects of ADB's portfolio and outline strategic direction to strengthen ADB's nutrition security engagement.

Identification of areas where nutrition overall strategic framework for the next 3-5 years based on review of relevant best practices

Integration of Nutrition Security Engagement with the Green and Resilient Food System Investments.

Trials and upscaling of new business approaches to nutrition engagements under ADB's portfolio (e.g., nutrition-smart agriculture, nutrition fortification, climate- and nutrition-smart urban agriculture, gender-focused and low-cost production of local vegetables and fruits, and animal protein, and enhancing nutritional linkage in social safety net support)

GNR assessment

Verification status
Verified
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SMARTness index

Details

Global nutrition target(s)
Anaemia
Nutrition Action Classification(s)
Enabling > Leadership and governance
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Linked event(s)
  • 2021 Tokyo N4G Summit
N4G Summit theme(s)
  • Food
  • Health
  • Resilience

Measurement

Key indicator Establishment of a nutrition working group
Value Measurement date
Baseline No 2020
Target Yes

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