Greater than or equal to 95% of the company global products portfolio will provide interpretative (science-based and consumers-friendly) nutrition information such as Nutri-Score, Health Star Rating or other, on packs and/or in digital format (scope: dairy, plant-based, aquadrinks volume weighted)
Description
There will be implementation of on-pack/online interpretative nutritional information wherever there is no regulatory barrier. Nutritional labelling systems can be presented on the food packages or via online platforms (websites, apps, etc.) with the aim of supporting consumers to make healthier food choices by delivering simplified nutritional information. These will be summary indicator systems, such as the Nutri-Score or HSR system; nutrient-specific systems, like traffic lights format, warning labels or similar; or endorsement logos that are based on nutritional criteria. Each country may define its own preferences and criteria regarding on-pack/online placement, as well as choice of interpretative labelling system. Work is to be done in collaboration with regulatory, public affairs, research and development and marketing and sales teams, etc.
The HSR system is a nutrient profiling system that determines how healthy a product is. Products are rated from 0.5 stars (least healthy) to 5.0 stars (most healthy). According to this system, any product that scores 3.5 or above can be confidently promoted as a healthy choice (source: health-star-rating-system.pdf [nsw.gov.au]).
Overarching commitment (for commitments submitted pre-2025)
Title
Empowering people to make healthy choices
Description
In line with its mission to bring health through food to as many people as possible, Danone is keen to empower people to make healthy food choices by providing simple and science-based interpretative nutrition information (such as Nutri-Score) on the front of the pack and/or in digital format.
GNR assessment
| Verification status |
Verified
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|---|---|
| SMARTness index |
Lower moderate
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Details
| Global nutrition target(s) |
Adult obesity
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|---|---|
| Nutrition Action Classification(s) |
Policy >
Food environment
Find out more
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| Linked event(s) |
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Measurement
| Key indicator | Percentage of the volumes (in kilotons) of dairy, plant-based and Aquadrink products sold in 2025, with interpretative (science-based and consumers-friendly) nutrition information, such as Nutri-Score, HSR or other, on packs and/or in digital format |
|---|---|
| Measurement plan | Collect own data |
| Value | Measurement date | |
|---|---|---|
| Baseline | 40.5% | 2021 |
| Target | 95% | November 2025 |
Progress
| Value | Measurement date | Status | |
|---|---|---|---|
| Progress report | 40.5% | March 2024 |
Off Course
The reported progress indicates that the expected level thus far had not yet been achieved and is not expected to be achieved by the end date, but as the end date is not yet reached, it could be still be possible to reach and maintain the target level.
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