Department of Health, Philippines

Increase the percentage (%) of community nutrition-sensitive sub-projects completed in accordance to plan, budget and schedule

Increase the number of barangays with updated nutrition information on the status of households with pregnant and lactating women and children under 5 years old

Increase percentage (%) of primary healthcare facilities scoring at least 65% on the Quality Checklist in participating local government units (LGUs)

Increase percentage (%) of children, 6-23 months of age, in project areas who meet age-appropriate minimum adequate diet (MAD)

Increase the number of participating LGUs (municipal and barangay) with approved Local Nutrition Action Plan budgets and expenditures in accordance to plans)

Increase prevalence (%) of pregnant women who have received complete iron-folic supplements

Increase percentage (%) of infants, 0-5.9 months of age, in project areas who are exclusively breastfed as an age-appropriate diet

Increase percentage (%) of household in participating barangays with convergence of priority nutrition-specific and -sensitive interventions

Increase percentage (%) of target households with access to improved toilets (nutrition-sensitive intervention)

Increase prevalence (%) of pregnant women, in project areas, receiving prescribed antenatal care services from the first trimester of pregnancy

Decrease percentage (%) of overweight/obese among children at 2 years of age

Increase prevalence (%) of nutritionally-at-risk mothers who are chronically energy deficient (CED) provided with dietary and micronutrient supplements

Increase percentage (%) of MAM children (12-23.9 months) provided with dietary and micronutrient supplementation

Increase percentage (%) of SAM children (12-23.9 months) provided with dietary and micronutrient supplementation

Increase percentage (%) of children, birth to 12 months, with complete immunization (as required by end of 14th week; as required by end of 12 months). Targeted Nutrition-specific interventions directly address the immediate causes of malnutrition whic...

Increase prevalence (%) of exclusively breastfed infants in the first 6 months

Increase percentage (%) of children, 6-23 months of age, in project areas who meet age-appropriate minimum adequate diet (MAD)

Increase prevalence (%) of nutritionally-at-risk pregnant women receiving micronutrient supplementation

Decrease percentage (%) of wasting among children at 2 years of age

Decrease prevalence (%) of infants (6-11months) with nutritional deficiency

Increase prevalence (%) of pregnant women completing 4 or more visits to a health professional (such increased attendance will improve maternal health and nutrition behaviors for pregnant women and infants)

Decrease percentage (%) of stunting among children at 2 years of age

Commitments

Increase the percentage (%) of community nutrition-sensitive sub-projects completed in accordance to plan, budget and schedule

Increase the number of barangays with updated nutrition information on the status of households with pregnant and lactating women and children under 5 years old

Increase percentage (%) of primary healthcare facilities scoring at least 65% on the Quality Checklist in participating local government units (LGUs)

Increase percentage (%) of children, 6-23 months of age, in project areas who meet age-appropriate minimum adequate diet (MAD)

Increase the number of participating LGUs (municipal and barangay) with approved Local Nutrition Action Plan budgets and expenditures in accordance to plans)

Increase prevalence (%) of pregnant women who have received complete iron-folic supplements

Increase percentage (%) of infants, 0-5.9 months of age, in project areas who are exclusively breastfed as an age-appropriate diet

Increase percentage (%) of household in participating barangays with convergence of priority nutrition-specific and -sensitive interventions

Increase percentage (%) of target households with access to improved toilets (nutrition-sensitive intervention)

Increase prevalence (%) of pregnant women, in project areas, receiving prescribed antenatal care services from the first trimester of pregnancy

Decrease percentage (%) of overweight/obese among children at 2 years of age

Increase prevalence (%) of nutritionally-at-risk mothers who are chronically energy deficient (CED) provided with dietary and micronutrient supplements

Increase percentage (%) of MAM children (12-23.9 months) provided with dietary and micronutrient supplementation

Increase percentage (%) of SAM children (12-23.9 months) provided with dietary and micronutrient supplementation

Increase percentage (%) of children, birth to 12 months, with complete immunization (as required by end of 14th week; as required by end of 12 months). Targeted Nutrition-specific interventions directly address the immediate causes of malnutrition whic...

Increase prevalence (%) of exclusively breastfed infants in the first 6 months

Increase percentage (%) of children, 6-23 months of age, in project areas who meet age-appropriate minimum adequate diet (MAD)

Increase prevalence (%) of nutritionally-at-risk pregnant women receiving micronutrient supplementation

Decrease percentage (%) of wasting among children at 2 years of age

Decrease prevalence (%) of infants (6-11months) with nutritional deficiency

Increase prevalence (%) of pregnant women completing 4 or more visits to a health professional (such increased attendance will improve maternal health and nutrition behaviors for pregnant women and infants)

Decrease percentage (%) of stunting among children at 2 years of age

Share this page