Commitment

Food and Nutrition Policy and Healthy Public Food Procurement Policy developed

Government / Eswatini

April 2025 — December 2030

Description

By 2030, the government of Eswatini will develop and operationalise the Food and Nutrition Policy, together with the Healthy Foods Public Procurement Policy. This will help promote social behaviour change and provide the right environment for the reduction of all forms of malnutrition.

GNR assessment

Verification status
Verified
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SMARTness index
High
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Details

Target population characteristic
  • Ability
  • Age or life course stage/status
  • Chronic illness
  • Socioeconomic status
Global nutrition target(s)
Anaemia
Low birth weight
Exclusive breastfeeding
Childhood stunting
Childhood wasting
Childhood overweight
Adult obesity
Adult diabetes
Raised blood pressure
Salt/sodium intake
Nutrition Action Classification(s)
Enabling > Leadership and governance
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Linked event(s)
  • 2025 Paris N4G Summit
N4G Summit theme(s)
  • Nutrition, health and social protection
  • Nutrition and transition to sustainable food systems and climate
  • Nutrition and resilience to crisis
  • Nutrition and gender equality
  • Financing and accountability for nutrition

Measurement

Key indicator The policy is adopted and endorsed
Measurement plan Collect own data
Value Measurement date
Baseline No March 2025
Target Yes December 2030

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