Commitment
Improved consumption of healthier diets for 25 million people
Description
By 2027, we will improve the consumption of healthier diets for 25 million people. This will be done as part of GAIN’s Strategy 2023-2027, through and across our full portfolio of projects in 12 countries and our alliances which are global in reach. Each project has its own measurement framework towards this target which includes internal monitoring, reporting annually on progress to our Board and on our impact at the end of the Strategy period.
GNR assessment
| Verification status |
Partially verified
Find out more
|
|---|---|
| SMARTness index |
High
Find out more
|
Details
| Target population characteristic |
|
|---|---|
| Global nutrition target(s) |
Anaemia
Exclusive breastfeeding
Childhood stunting
Childhood overweight
Adult obesity
Adult diabetes
Raised blood pressure
|
| Nutrition Action Classification(s) |
Impact >
Diet
Find out more
|
| Linked event(s) |
|
| N4G Summit theme(s) |
|
Measurement
| Key indicator | Number of people with improved diet quality, as measured through the diet quality indices or quantitative consumption of targeted nutritious and safe food |
|---|---|
| Measurement plan | Collect own data |
| Value | Measurement date | |
|---|---|---|
| Baseline | 0 people | December 2022 |
| Target | 25,000,000 people | December 2027 |
