Mobilise financial resources from the state budget to the tune of 600 million each year for the purchase of RUTF (Ready-to-Use Therapeutic Food).
Description
Malnutrition is caused by various factors that affect several sectors, and directly or indirectly affect the body's intake and absorption of nutrients. The immediate causes of malnutrition are inadequate nutrient intake and the presence of disease. The underlying causes of malnutrition are multiple and multi-sectoral and include poor food availability at the household level, poor care practices, poor access to health services and inadequate environments (poor access to water, hygiene and sanitation). Combating malnutrition requires a multi-sectoral approach, targeting both the immediate causes but also the underlying causes and the root causes that address 12 of the 17 SDGs for long-term gains. Mali's various commitments are in line with its strategic commitment to strengthen the multisectoral and multi-stakeholder approach since 2013.
Overarching commitment (for commitments submitted pre-2025)
Title
Programme and Policy funding
Description
Mali is committed to mobilising financial resources of up to 600 million FCFA each year for the purchase of RUTF.
Mali pledges to fund 15% of the new 2021-2025 PAMN (nutrition plan).
Mali is committed to mobilising financial resources for nutrition through innovative mechanisms, such as the GFF and the UNITELIFE initiative by 2025.
Mali is committed to reducing the prevalence of chronic malnutrition to below 20% by 2025.
Mali is committed to mainstreaming nutrition into strategic development policies and plans, such as the CREDD (Strategic Framework for Economic Recovery and Sustainable Development) and the PDESC (Economic, Social and Cultural Development Plan) by 2025.
Mali is committed to adopting legislation on the marketing of breastmilk substitutes.
Mali pledges to include the right to food and nutrition as a constitutional right in the next constitutional referendum.
GNR assessment
| Verification status |
Unverified
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|---|---|
| SMARTness index |
Low
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Details
| Global nutrition target(s) |
Anaemia
Low birth weight
Exclusive breastfeeding
Childhood stunting
Childhood wasting
Childhood overweight
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|---|---|
| Nutrition Action Classification(s) |
Enabling >
Financial
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| Linked event(s) |
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| N4G Summit theme(s) |
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Measurement
| Key indicator | Prevalence of stunted children under 5 years of age |
|---|
| Value | Measurement date | |
|---|---|---|
| Baseline | 23.6% | 2020 |
| Target | 20% |
