Develop the Framework for Action on Food and Climate Change

Guarantee access to adequate and healthy food, from production to consumption, through strengthened food supply systems, incentives for diversified food production, and promotion of food environments that support healthy eating. This includes support for family farming, sustainable food production practices, and public procurement programs that prioritize fresh and minimally processed foods. Brazil is committed to eradicating hunger and reducing food and nutrition insecurity by 2030. In this context, the Brazil Without Hunger Plan (Decree No. 11,679/23) was launched in 2023, comprising a set of 80 actions and programs with more than 100 targets, proposed by the 24 ministries that make up the Interministerial Chamber for Food and Nutrition Security (CAISAN). Develop the Framework for Action on Food and Climate Change by 2026 is one of these commitments that aims to contribute to the debate on food and nutrition security in the face of climate change.