Description
The area cultivated using the no-till technique will be increased to promote sustainable agricultural practices
GNR assessment
| Verification status |
Pending verification
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|---|---|
| SMARTness index |
Lower moderate
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Details
| Nutrition Action Classification(s) |
Policy >
Food supply chain
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Measurement
| Key indicator | Area under no-till is increased |
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| Measurement plan | Use data collected by others |
| Value | Measurement date | |
|---|---|---|
| Baseline | 120,000 Hectares | December 2023 |
| Target | 1,000,000 Hectares | December 2030 |