Commitment
Nutrition-Sensitive Food Systems Development Projects
Description
By 2030, the Malagasy State, under the leadership of the Ministry of Agriculture and Livestock, is committed to making all development projects nutrition-sensitive, in line with the roadmap for the transformation of food systems, by integrating an objective on diversified, healthy, nutritious, affordable and sustainable food.
GNR assessment
| Verification status |
Pending verification
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|---|---|
| SMARTness index |
High
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Details
| Global nutrition target(s) |
Childhood stunting
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|---|---|
| Nutrition Action Classification(s) |
Enabling >
Leadership and governance
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| Linked event(s) |
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| N4G Summit theme(s) |
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Measurement
| Key indicator | Percentage of development projects related to the nutrition-sensitive food systems transformation roadmap |
|---|---|
| Measurement plan | Collect own data |
| Value | Measurement date | |
|---|---|---|
| Baseline | 0% | January 2025 |
| Target | 100% | December 2030 |
