Maintain the prevalence of childhood overweight to less than 3%.
Description
The government of Uganda, through the Uganda Nutrition Action Plan (UNAP) policy guidance for nutrition programming, appreciates the fact that nutrition is central to national development through human capital development, increased productivity and ultimately the sustainable transformation of our country. The double burden of malnutrition, characterised by diet-related non-communicable diseases, is increasing, and so is undernutrition, especially among children, women of reproductive age and other vulnerable groups.
Strengthening coordination of the implementation of interventions and priority actions outlined in the Second Uganda Nutrition Action Plan (UNAP II) is critical. Government, through the UNAP II, commits to strengthening a multisectoral/whole government approach to enhance nutrition and is mindful of joint responsibility at all levels and with all stakeholders to accelerate progress towards attaining better nutrition outcomes in Uganda. The government will adopt deliberate measures to enhance UNAP II, implementing ministries, departments and agencies (MDA) to integrate nutrition-related actions in policies, strategies, programmes and plans and to enhance effective implementation of MDA nutrition actions.
Specifically, the government will: strengthen the multisectoral platform to enhance mainstreaming nutrition service delivery; strengthen health, trade and industry, agriculture, animal industry, fisheries, lands, housing, urban development, refugees and disaster management, behavioural and mindset change, among others, to promote nutrition for all (focusing on those most left behind with investments targeting women, children, the elderly, refugees and persons with vulnerabilities due to location to enable improved livelihoods and resilient communities against the growing number of shocks caused by climate extremities); and foster coherency of a whole government/multisectoral approach of action beyond the individual UNAP-implementing MDAs whilst allowing MDA-led interventions in line with its mandate to further the significance of nutrition in nation building and development.
The UNAP further indicates government commitment to consolidating action to build food systems that promote safe, sustainable and healthy diets whilst supporting biodiversity, as underscored at the UN Food Systems Summit, with emphasis on country position. The government will build partnerships with the business community, committing to establishing and building a robust nutrition-related business network/platform to scale engagement with the business industry at all levels.
The government will champion awareness and behavioural change-related interventions informed by key drivers of malnutrition whilst being sensitive to the local context. National budget coordination architecture with governments, donors and multilaterals remains key for the delivery of multiyear flexible financing, which helps chronically at-risk people meet immediate needs and address long-term needs, underlying determinants and factors in shocks, and it also enables the scale-up of rapid and early response to shocks.
Overarching commitment (for commitments submitted pre-2025)
Title
Improving the nutrition status in Uganda
Description
Affirmation of the government of Uganda's commitment to improved nutrition status among children under 5 years of age, school-age children, adolescents, pregnant and lactating women (PLWs) and other vulnerable groups by 2025 is detailed in the UNAP II, which is aligned to the country’s overarching development frameworks: Uganda Vision 2040, the Third National Development Plan 2020/21–2025/26 and the National Resistance Movement Party Manifesto 2020/21–2025/26.
GNR assessment
| Verification status |
Partially verified
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|---|---|
| SMARTness index |
Lower moderate
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Details
| Target population characteristic |
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|---|---|
| Global nutrition target(s) |
Anaemia
Low birth weight
Childhood stunting
Childhood wasting
Salt/sodium intake
Childhood overweight
Adult obesity
Adult diabetes
Raised blood pressure
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| Nutrition Action Classification(s) |
Impact >
Obesity and diet-related NCDs
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| Linked event(s) |
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| N4G Summit theme(s) |
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Measurement
| Key indicator | Prevalence of overweight among children under 5 years of age |
|---|---|
| Measurement plan | Collect own data |
| Value | Measurement date | |
|---|---|---|
| Baseline | 3% | 2020 |
| Target | 2.99% | June 2025 |