Commitment

Total workforce will have access to nutrition programmes

Private sector food business / Singapore

December 2021 — November 2030

Description

In line with the Workforce Nutrition Alliance, we will implement actions in line with healthy food at work, breastfeeding support, nutrition education and nutrition-focuses health check-ups at our worksites around the world. Progress will be measured using the self-assessment scorecard of the Workforce Nutrition Alliance.

Overarching commitment (for commitments submitted pre-2025)

Title

Workforce nutrition

Description

By 2030, 100% of our total workforce will have access to nutrition programmes. Nutrition programmes is defined as action, services or facilities provided for at least 2 of the 4 categories of nutrition programmes at work: healthy food at work, nutrition education, breastfeeding support and nutrition-focused health check-ups.

GNR assessment

Verification status
Verified
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SMARTness index

Details

Global nutrition target(s)
Anaemia
Exclusive breastfeeding
Adult obesity
Adult diabetes
Raised blood pressure
Salt/sodium intake
Nutrition Action Classification(s)
Policy > Food environment
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Linked event(s)
  • 2021 Tokyo N4G Summit
N4G Summit theme(s)
  • Food

Measurement

Key indicator Percentage (%) of total workforce with access to nutrition programmes
Value Measurement date
Baseline 62% 2022
Target 100% November 2030

Progress

Status:
Off Course
Why this status?
The reported progress indicates that the expected level thus far had not yet been achieved and is not expected to be achieved by the end date, but as the end date is not yet reached, it could be still be possible to reach and maintain the target level.
Value Measurement date
Progress report 67% June 2024

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