Young people knowledge and understanding of nutrition improved
Description
Support nutrition-specific engagement in and out of schools by setting up school health clubs in at least 50 schools by 2022. Enhance coordination by nutrition technical working groups.
Overarching commitment (for commitments submitted pre-2025)
Title
Engaging youth on nutrition
Description
By 2025, establish/institutionalise and strengthen young people's participation in nutrition through the development of structures, coordination mechanisms, inclusivity support for the implementation of the Scaling Up Nutrition Movement Strategy (2021–2025) Kenya Chapter and advocacy for the prioritisation of nutrition as a critical area in universal health coverage.
GNR assessment
| Verification status |
Verified
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|---|---|
| SMARTness index |
High
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Details
| Target population characteristic |
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|---|---|
| Global nutrition target(s) |
Exclusive breastfeeding
Childhood stunting
Adult obesity
Adult diabetes
Raised blood pressure
|
| Nutrition Action Classification(s) |
Policy >
Consumer knowledge
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| Linked event(s) |
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| N4G Summit theme(s) |
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Measurement
| Key indicator | Percentage of young people with improved knowledge of nutrition |
|---|---|
| Measurement plan | Collect own data |
| Value | Measurement date | |
|---|---|---|
| Baseline | 10% | 2021 |
| Target | 20% | December 2023 |