Increase proportion of children consuming minimum acceptable diet

Key planned actions include: Protect, promote, and support appropriate complementary feeding with continued breastfeeding up to 2 years.• Provision of micronutrient Supplementation-Vitamin A for children 6-59 months. • Growth monitoring and promotion • Support- appropriate infant feeding practices for HIV exposed infants • Promotion of good parenting and nurturing care practices for early child development • Provision of cash transfers, food and nutrition related productive assets creation, and livelihood support to promote dietary diversity in children• Reach caregivers with factual information and advice on young child feeding and increase the desirability of nutritious and safe foods• Implement the Tanzania Framework for Improving Child Diets with the aim to Increase the availability and affordability of nutritious foods -including fruits, vegetables, eggs, fish, meat and fortified foods -by incentivizing their production, distribution and retailing. • Strengthen food quality and safety standards.