Ensure coverage of 50% of social transfers to highly vulnerable populations and disaster victims.
Description
Strategies towards this goal include the following:
1. Create and promote programmes to combat malnutrition and inform communities, beneficiaries and administrators about their responsibilities in promoting nutritional principles within families and the community.
2. Support the agricultural and livestock breeder associations and the Health–Nutrition Clubs and collaborate with all these structures to develop and promote programmes to combat malnutrition.
3. Encourage the beneficiaries of our activities and the entire community, including the clubs and associations, to favour the development of initiatives aimed at the autonomy of idle families.
4. Form a partnership with certain organisations operating in our areas of action, before and during the implementation of this plan, to contribute to the preparation and implementation of programmes to combat malnutrition that will leave a legacy of experience and knowledge in those provinces or communes.
Overarching commitment (for commitments submitted pre-2025)
Title
Youth, Let’s Save Humanity Through Nutrition
Description
The Public Health Nutrition Association – Burundi commits to:
1. Reducing the number of children under 5 years of age who are victims of retardation growth (from 56% to 46%).
2. Reducing the prevalence of global acute malnutrition in children under 5 years of age from 5.1% to 3.0%.
3. Reducing the prevalence of underweight infants at birth from 10% to 7%.
4. Reducing anaemia among women of childbearing age by 39% to 20%.
5. Reducing anaemia in children under 5 years of age by 61% to 40%.
6. Increasing rates of exclusive breastfeeding during the first six months of life from 83% to at least 90%.
7. Reducing the percentage of overweight children under 5 years of age from 1.4% to 1.0%.
8. Reducing the percentage of women of childbearing age with a lean body mass index (ie, under 18.5) from 19% to 14%.
9. Reducing the prevalence of obesity among women of childbearing age (15–49 years of age) from 8% to 5%.
10. Reducing the prevalence of underweight children under 5 years of age from 29% to 20%.
11. Reducing the level of food insecurity by 50% of individuals (19% to 10%).
12. Expanding school feeding by 30% among adolescent girls and women in provinces with a high prevalence of malnutrition and food insecurity.
13. Ensuring coverage of 50% of social protection cash transfers to highly vulnerable populations and disaster victims.
14. Creating and making operationally appropriate structures to coordinate implementation of the Multisectoral Strategic Plan for Food Security and Nutrition at the national, provincial and communal levels.
15. Mobilising internal and external resources and allocating them to the implementation of the Multisectoral Strategic Plan for Food Security and Nutrition.
This action will be executed for 10 years (from 1 January 2022 through 31 December 2032), with at least half of that reduction achieved in the first 5 years. Progress will be assessed using the Public Health Association Survey, which is conducted every three years. A total of €5 million has been secured by the supporting budget to cover associated costs and is partially supported via partnership with other organisations, governments, associations or donors.
GNR assessment
| Verification status |
Unverified
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|---|---|
| SMARTness index |
Low
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Details
| Global nutrition target(s) |
Low birth weight
Exclusive breastfeeding
Childhood stunting
Childhood wasting
Childhood overweight
Adult obesity
Anaemia
Adult diabetes
Raised blood pressure
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|---|---|
| Linked event(s) |
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| N4G Summit theme(s) |
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Measurement
| Key indicator | Percentage of social protection cash transfers covered |
|---|
| Value | Measurement date | |
|---|---|---|
| Baseline | None | None |
| Target | 50% | January 2027 |
