Commitment

Increase access to Good Food for 40M underserved people

Philanthropy / United States of America

December 2021 — November 2024

Description

The Rockefeller Foundation will fulfil this commitment by:

• Conducting True Cost Accounting analysis and supporting capacity-building with policymakers.

• Testing and scaling up policy bundles that increase the relative affordability and accessibility of Good Food for all people.

• Supporting impact litigation and advocacy to strengthen regulation and orient business practices to Good Food.

Overarching commitment (for commitments submitted pre-2025)

Title

The Good Food Strategy

Description

Between 2022 and 2025, The Rockefeller Foundation will invest US$105 million in supporting the dietary quality of 40 million people through an equitable and regenerative food system. Our strategy is to increase access to and the relative affordability of Good Food by directing public and private capital using three levers: data and science innovation, policy and public purchasing.

GNR assessment

Verification status
Verified
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SMARTness index

Details

Target population characteristic
  • Age or life course stage/status
  • Economic status of country
Nutrition Action Classification(s)
Impact > Diet
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Linked event(s)
  • 2021 UN Food Systems Summit
  • 2021 UN Climate Change Conference (COP26)

Measurement

Key indicator Number of underserved people whose dietary patterns are improved through an equitable and regenerative food system
Measurement plan Use data collected by others
Value Measurement date
Baseline 0 People 2021
Target 40,000,000 People November 2024

Progress

Value Measurement date Status
Progress report 133,000,000 people June 2024 Reached by end date
The target had been reached on or before the end date.

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