Government health personnel, public health and medical professionals, in 90% of health facilities received preservice nutrition training
Description
Review and update the nutrition content of the existing preservice curriculum.
Ensure the preservice curriculum gives updated and integrated nutrition specific interventions to the health workforce
Overarching commitment (for commitments submitted pre-2025)
Title
pre-service curriculum for nutrition
Description
By 2030, a national pre-service curriculum for nutrition updated and integrated and regularly provided to all Government health professionals, public health and medical professionals
GNR assessment
| Verification status |
Verified
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|---|---|
| SMARTness index |
High
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Details
| Target population characteristic |
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|---|---|
| Global nutrition target(s) |
Anaemia
Low birth weight
Exclusive breastfeeding
Childhood stunting
Childhood wasting
Childhood overweight
Adult obesity
Adult diabetes
Raised blood pressure
Salt/sodium intake
|
| Nutrition Action Classification(s) |
Enabling >
Operational
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| Linked event(s) |
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| N4G Summit theme(s) |
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Measurement
| Key indicator | Percentage of health facilities in which government health personnel, public health and medical professionals are regularly trained on integrated nutrition interventions |
|---|---|
| Measurement plan | Collect own data |
| Value | Measurement date | |
|---|---|---|
| Baseline | 20% | 2021 |
| Target | 90% | December 2030 |
Progress
| Value | Measurement date | |
|---|---|---|
| Progress report | 47% | May 2024 |