| Targeted location (aggregate) |
Multi-country - WFP delivers food assistance in emergencies and works with communities to improve nutrition and improve access to healthy diets in … |
|---|---|
| Verification status | Verified Find out more |
Commitment description
WFP commits to increasing the proportion of people reached through programs that aim to increase access to and consumption of healthy diets, from 40% of total beneficiaries reached in 2020 to 80% in 2025.
As part of this, WFP commits to increasing the number of pregnant and lactating women and girls (PLWG) and children under 5 covered by malnutrition prevention and treatment programs each year, from 17 million in 2020 to 25 million in 2025.
WFP also commits to supporting additional 35 national governments by 2025 - on top of the 36 countries as of 2021 - with the use of the Fill the Nutrient Gap and ENHANCE analytical tools, which help identify the barriers faced by the most vulnerable to accessing and consuming healthy diets. These analytics will be used to inform policy and programming, and build public-private partnerships in sectors that can contribute to improving diets and ultimately nutrition outcomes - such as social protection, health, agriculture, education and others.
Commitment goals
Increase the proportion of people reached by WFP who benefit from programs designed to improve access to and consumption of healthy diets
- Nutrition Action Classification: Policy > Nutrition care services
- Goal SMARTness index: High
Increase the number of governments supported to strengthen analysis and policy solutions to improve access to healthy diets using the Fill the Nutrient Gap and ENHANCE tools
- Nutrition Action Classification: Enabling > Leadership and governance
- Goal SMARTness index: High
Increase the number of pregnant and lactating women and girls (PLWG) and children under 5 reached through malnutrition treatment and prevention programs
- Nutrition Action Classification: Policy > Nutrition care services
- Goal SMARTness index: High
Global Nutrition Targets
Nutrition Action Classification across all goals
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
N4G themes covered by goals
- Food
- Health
- Resilience
- Data
- Financing
Total funding and costs across all goals
| Funders | Total costs are expected to be covered by forecasted funding flows coming from WFP's top donors - confidential information |
|---|---|
| Funding mechanism | Mostly public, with contributions from the private sector |
| Cost secured | Confidential information |
| Total costs estimated | Yes, and not willing to disclose the amount |
