| Targeted location (aggregate) |
National - Investment in research is currently UK focused but will seek to fund research in additional geographies as appropriate |
|---|---|
| Verification status | Verified Find out more |
Commitment description
We will invest £1m a year by 2023 to develop the scientific study of and evidence base for the role of mycoprotein production and consumption in healthy diets, health outcomes, and food system resilience for environmental sustainability.
Global Nutrition Targets
Adult obesity
Adult diabetes
Nutrition Action Classification across all goals
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
N4G themes covered by goals
- Food
- Health
- Resilience
- Data
- Financing
Total funding and costs across all goals
| Funders | Quorn Foods |
|---|---|
| Funding mechanism | Private |
| Cost secured | There is a research budget which was in place in 2022 and remains so for 2023 |
| Total costs estimated | Yes, and the amount disclosed to GNR only |
