Commitment

national development strategy

Government / Zimbabwe

Food and Nutrition Council

Partner organisations:
Country government at any administrative level (functioning in a non-donor capacity), such as ministry, municipality or any other national/regional/local authority or body: Food and Nutrition Council
Civil society organisation (CSO) or non-governmental organisation (NGO): Zimbabwe Civil Society Organisation for Scaling Up Nutrition Alliance (ZCSOSUNA)
Country government at any administrative level: Ministry responsible for Health and Child Care and Ministry of Finance and Economic Development
Multilateral organisations, including United Nations (UN) agencies: UNNETWORK FOR NUTRITION ZIMBABWE
Academic or non-academic research institution: Scaling Up Nutrition Research and Academia Platform
Commitment made: 08 Dec 2021
Related event: Other event | 2021 Tokyo N4G Summit | 2021 UN Food Systems Summit
Targeted location (aggregate)

National - none | NONE

Sub-national - districts with non-functional MSP platforms

Verification status Verified Find out more

Commitment description

The Government of Zimbabwe has made significant strides in addressing malnutrition and improving agriculture and food systems. In 2014, Zimbabwe made Nutrition for Growth commitments that were based on finance, policy and programmes. Reflecting on the previous commitments and guided by existing national strategic direction, the Government of Zimbabwe commit to the following:

1. Reduce the prevalence of stunting in children under-five years from 23.5% to 17% by 2025.

2. Increase Public Health Expenditure Per Capita from USD$30.29 in 2020 to USD$86 by 2025.

3. Advocate for investment allocations for social services to be nutrition sensitive.

4. Reduce the prevalence of iron deficiency anaemia among women of childbearing age (15-49 years) from 27% to 13% by 2025.

5. Ensure multi-sectoral and multi-stakeholder policy implementation structures remain active and are accountable for implementation, monitoring and evaluation of nutrition response.

6. Avail food and nutrition security information and surveillance to inform policy, programming and Monitoring and Evaluation.

7. Review and enforce existing food and nutrition related legal instruments and establish new ones where required.

8. Operationalise a costed Multisectoral FNS Strategy with accompanying M and E framework

9. Implement the government’s commitments in the Food Systems Transformation pathways framework

10. Support community demand-generation and social accountability on prevailing livelihoods, food and nutrition security. This will increase the community involvement in being part of the problem solving matrix which can help in resilience and sustainability issues.

Commitment goals

Avail food and nutrition security information for policy, programming and targets tracking by 2025

  • Nutrition Action Classification: Enabling > Research monitoring and data
  • Goal SMARTness index: High

Support community demand-generation and social accountability on prevailing livelihoods, food and nutrition security

  • Nutrition Action Classification: Enabling > Research monitoring and data
  • Goal SMARTness index: High

Increase Public Health Expenditure Per Capita from USD$30.29 in 2020 to USD$86 by 2025.

  • Nutrition Action Classification: Enabling > Financial
  • Goal SMARTness index: High

Ensure that the multi-sectoral and multi-stakeholder policy implementation structures remain active and are accountable for implementation, monitoring and evaluation of nutrition response

  • Nutrition Action Classification: Enabling > Leadership and governance
  • Goal SMARTness index: High

Reduce the prevalence of under-five stunting from 23.5% to 17% by 2025

  • Nutrition Action Classification: Impact > Undernutrition
  • Goal SMARTness index: High

Enforce existing legal instruments and establish new ones as per need.

  • Nutrition Action Classification: Enabling > Leadership and governance
  • Goal SMARTness index: High

Advocate for investment allocations for social services to be nutrition sensitive (including health, agriculture, education, and social protection).

  • Nutrition Action Classification: Enabling > Leadership and governance
  • Goal SMARTness index: Lower moderate

Reduction in the prevalence of iron deficiency anaemia in women of child bearing age from 27% to 13% by 2025

  • Nutrition Action Classification: Impact > Undernutrition
  • Goal SMARTness index: High

Operationalise a costed Multisectoral FNS Strategy with accompanying M and E framework

  • Nutrition Action Classification: Enabling > Leadership and governance
  • Goal SMARTness index: High

Global Nutrition Targets

Anaemia
Under-5 stunting
Under-5 wasting
Adult obesity
Under-5 overweight
Low birthweight
Exclusive breastfeeding

Nutrition Action Classification across all goals

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

N4G themes covered by goals

  • Food
  • Health
  • Resilience
  • Data
  • Financing

Total funding and costs across all goals

Funders National Budget, Government of Zimbabwe UNICEF, WFP,WHO, FAO
Funding mechanism Public and private funding
Cost secured Total estimate not yet made so can not give an estimate percentage
Total costs estimated Not been estimated / unknown

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