| Targeted location (aggregate) |
National - Overall population. National coverage. |
|---|---|
| Verification status | Verified Find out more |
Commitment description
In the short term, Food and Nutrition Insecurity (FNI) measurements are expected to reflect a gradual reduction in the number of families in FNI. To target the interventions, the mapping of the population groups, most vulnerable to suffer FNI due to poverty or low income, which limits their access to healthy and varied foods, will be established.
In this framework, the "Social Plan, 2019-2024" will be implemented, which prioritizes FNS among its axes, recognizing the socioeconomic and environmental factors that influence the health and nutritional status of the population, whose approach must be approached from an inter-institutional perspective. In this regard, the general guidelines are established from which sectoral proposals derive to address the food problem from different angles; with which it is expected to achieve a gradual reduction in the percentage of families in FNI.
This is also considering emergency situations, generated by climate change and short term events, in order to prevent FNI in vulnerable families.
Global Nutrition Targets
Nutrition Action Classification across all goals
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
N4G themes covered by goals
- Food
- Health
- Resilience
- Data
- Financing
Total funding and costs across all goals
| Funders | Government funds together with financing provided by FAO, FIDA, PMA, ONU WOMEN, UNICEF, OPS |
|---|---|
| Funding mechanism | Public and private |
| Cost secured | Total cost has not been estimated |
| Total costs estimated | Not been estimated / unknown |
