Commitment

Reduce the prevalence of wasting

Government / Bangladesh

Ministry of Health and Family Welfare, Bangladesh

Partner organisations:
Multilateral organisations, including United Nations (UN) agencies: UN agencies, Development Partners, Youth Forums, NGOs
Academic or non-academic research institution: SUN Academia and Research Networks
Country government at any administrative level: MoA, MoFood, MOFL, MOWCA, MOSW, MOLGRD&C, MOF
Private sector food business: Private sectors
Commitment made: 31 Oct 2021
Related event: 2021 Tokyo N4G Summit | 2021 UN Food Systems Summit
Targeted location (aggregate)

National - Focusing on 26 districts with high prevalence, Gazipur City Corporation, Dhaka North and South City Corporation, and FDMN camps in …

Verification status Find out more

Commitment description

The Ministry of Health and Family Welfare of the People's Republic of Bangladesh, in collaboration with the ministries of Food, Agriculture, Fisheries and Livestock, Women and Children Affairs, Local Government, Rural Development and Cooperatives, Social Welfare, and Finance, as well as development partners, commits to reducing the prevalence of wasting among children under 5 from 9.8% in 2019, to less than 7% by 2025 through the implementation of the Global Action Plan (GAP) for Wasting. This will focus on 26 high-burden districts, three city corporations, and all the FDMN camps in Cox's Bazar. The estimated total cost of accelerating the reduction of wasting will be BDT 1572 crore. A multi-sectoral approach targeting national acceleration of the reduction of wasting will be engaged, while providing additional support to vulnerable, high-burden areas. Routine monitoring will be conducted through DHIS2 and DGFP MIS, supported by periodic surveys (MICS, BDHS and the SDG tracker). The financial implementation of efforts will be monitored through a multi-sectoral financial tracking mechanism, under the auspices of the Bangladesh National Nutrition Council (BNNC).

Global Nutrition Targets

Under-5 wasting

Nutrition Action Classification across all goals

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

N4G themes covered by goals

  • Food
  • Health
  • Resilience
  • Data
  • Financing

Total funding and costs across all goals

Funders TBD
Funding mechanism Revenue and development budget
Cost secured TBD
Total costs estimated Yes, and the amount publicly disclosed
Currency (BDT) - Bangladeshi taka
Cost amount 15,720,000,000.0
$USD equivalent 184,767,277.9 (World Bank average exchange rate for 2021)

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