| Targeted location (aggregate) |
Global - We operate in countries across the globe, including in the regions of North America, Central and South America, India and … |
|---|---|
| Verification status | Verified Find out more |
Commitment description
100% of our global workforce will successfully complete a nutrition education program developed by credentialed healthcare professionals by 2025.
Global Nutrition Targets
Anaemia
Adult obesity
Adult diabetes
Salt/sodium intake
Nutrition Action Classification across all goals
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
N4G themes covered by goals
- Food
- Health
- Resilience
- Data
- Financing
Total funding and costs across all goals
| Funders | Griffith Foods |
|---|---|
| Funding mechanism | Private/self |
| Cost secured | Fully secured |
| Total costs estimated | Yes, and the amount disclosed to GNR only |
