Access to technical advisory or training services in agriculture and non-agricultural services
Food and Water Security for Nutrition
CARE
| Verification status | Find out more |
|---|---|
| NAF SMARTness index | Low Find out more |
| Targeted location | Global - CARE operates at a global level, working with communities facing poverty and marginalization and whose livelihoods are constrained by current food systems practices. These are people that experience discriminatory practices and harmful gender and social norms that limit their ability … |
| Targeted population | Overall population (all ages, both sexes) |
| Primary indicator | % and # of people benefitting from technical advisory or training services in agriculture and non-agricultural services |
| Primary indicator baseline | TBD |
| Primary indicator target | TBD |
| Duration | January, 2021 - December, 2030 |
Goal action plan
To address the fact that agriculture does not represent the only pathway out of poverty for many rural women and their families, CARE will address gender- and age-related barriers to livelihood opportunities. We will promote livelihood diversification including integrated development policies and investments; climate change resilience and disaster risk reduction approaches; youth employment through vocational education, entrepreneurship, emerging technological and innovation opportunities. We will be increasing access to finance, tools and training for women to improve their economic options and potential for income and we will leverage market actors to respond to the needs of vulnerable populations in accessing nutritious food, water and production inputs during crises.
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
