Goal

Advocacy for the creation of a National Nutrition Council (CNN)

FROM Commitment: Enabling environment for nutrition

Government (non-donor capacity) / Cameroon

Comité Interministériel de Lutte contre la Malnutrition (CILM), Cameroon

Partner organisations:
Civil society organisation (CSO) or non-governmental organisation (NGO): Helen Keller International, ACF, COSADER, J&A OBEN FOUNDATION
Multilateral organisations, including United Nations (UN) agencies: UNICEF, WHO,WFP,FAO
Country government at any administrative level: All relevant ministries of the nutrition sectors (specific ans sensitive)
Academic or non-academic research institution: Ministries of Higher Education and Research an Innovation, UNIVERSITIES, Cameroonian Nutrional Sciences Society
Date made: 07 Dec 2021
Related event: 2021 Tokyo N4G Summit
Verification status Find out more
NAF SMARTness index Upper moderate Find out more
Progress status No response See progress details
Targeted location National - In all the country
Targeted population Overall population (all ages, both sexes)
Duration January, 2022 - December, 2023

Goal action plan

Advocacy during the Parliament-Government Dialogue by Parliamentary ;Mobilization at the strategic level by a Head of Lead Department and his colleagues,

Social mobilization as in the Forum of Governors,by Nutrition's Ambassadors,

Progress

Indicator

Primary indicator Decree Establishing The National Nutrition Council
Indicator monitor Semi-annually during the evaluations of the action plan of the Technical Secretariat of the Interministerial Committee for the Fight against Malnutrition

Reports

Stage Measurement Date Value Status
Baseline 2021 0
Progress report No response
Target December, 2023 1 decree available (100%)

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

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