Goal

Averting the increase of overweight and non-communicable diseases

FROM Commitment: Reduce undernutrition by 35% by 2030

Government (non-donor capacity) / Zambia

National Food and Nutrition Commission, Zambia

Partner organisations:
Private sector food business: Scaling Up Nutrition Business network
Civil society organisation (CSO) or non-governmental organisation (NGO): Civil Society Scaling Up Nutrition
Country government at any administrative level: Government of Zambia
Multilateral organisations, including United Nations (UN) agencies: Nutrition Coorporating Partners (UK, Sweden, EU, German, KFW etc), UN network,
Date made: 16 Dec 2021
Related event: 2021 Tokyo N4G Summit | 2021 UN Food Systems Summit
Verification status Find out more
NAF SMARTness index Upper moderate Find out more
Progress status No response See progress details
Targeted location National - National
Targeted population Overall population (all ages, both sexes)
Population coverage 18,000,000.0
Duration January, 2022 - December, 2030

Goal action plan

Scale up interventions towards reducing impact of diet on non-communicable diseases

Progress

Indicator

Primary indicator Overweight Among Women Of Reproductive Age
Indicator monitor Annual

Reports

Stage Measurement Date Value Status
Baseline 2018 23
Progress report No response
Target December, 2030 10

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

Downloads

Download all data | ZIP 1.3MB

Share this goal