Goal

By 2030, raise the level of representativeness of food and nutrition departments within the ministries involved in nutrition (Ministry of Health, Ministry of Agriculture, Ministry of Social Affairs, etc.) to the level of the CAN.

FROM Commitment: Decrease in malnutrition

Government (non-donor capacity) / Benin

Secretariat Permanant du CAN (SP/CAN), Benin

Partner organisations:
Multilateral organisations, including United Nations (UN) agencies: UNICEF, WFP, FAO, WHO, UNFPA
Country government at any administrative level: Ministry of Health; Ministry of Agriculture; Ministry of finance; Ministry of Social Protection; Ministry of Development; Ministry in charge of decentralization; Ministry in charge of trade; Association des communes du Bénin; Food and Nutrition Research Institution; Institutions for training agents working in food and nutrition
Private sector food business: National Chamber of Agriculture and Professional agricultural organizations
Civil society organisation (CSO) or non-governmental organisation (NGO): ASCIN; CARE Benin/Togo; Consumer Association
Donor government: World Bank and GIZ
Date made: 31 Oct 2021
Related event: 2021 Tokyo N4G Summit
Verification status Verified Find out more
NAF SMARTness index High Find out more
Progress status No response See progress details
Targeted location National - No applicable
Targeted population No population group is targeted
Duration January, 2021 - December, 2030

Goal action plan

No applicable

Progress

Indicator

Primary indicator Number Of Ministries With Food And Nutrition Departments
Indicator monitor Organization of sectoral reviews at the level of nutrition stakeholders.

Reports

Stage Measurement Date Value Status
Baseline 2021 4
Progress report No response
Target December, 2030 7

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

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