Goal

Decrease anemia among children aged under five years from 27% to 21%.

FROM Commitment: Improving maternal and child nutrition

Government (non-donor capacity) / Mongolia

Ministry of Health, Mongolia

Partner organisations:
Country government at any administrative level: Ministry of Education and Science, Ministry of Food, Agriculture and Light Industry, Agency for Fair Competition and Consumer Protection, General Agency for Specialized Inspection
Country government at any administrative level (functioning in a non-donor capacity), such as ministry, municipality or any other national/regional/local authority or body: Ministry of Labor and Social Protection
Date made: 29 Nov 2021
Related event: 2021 Tokyo N4G Summit
Verification status Find out more
NAF SMARTness index Upper moderate Find out more
Progress status No response See progress details
Targeted location National - Nationwide implementation
Targeted population Specific population group(s)
Targeted population age Specific age group(s)
Targeted population specific age mothers and children under 5
Targeted population sex All
Population coverage 1,800,000.0
Duration January, 2022 - December, 2030

Goal action plan

Multiple micronutrient supplementation of children and women

Increase production and consumption of fortified flour

Nutrition counseling and communication

Treatment of anemic children and women

Improving antenatal care

Strengthening capacity of health workers, caregivers, stakeholders

Progress

Indicator

Primary indicator Prevalence Of Anemia Among Children Under 5
Indicator monitor National Nutrition Survey will be conducted every 5 years

Reports

Stage Measurement Date Value Status
Baseline 2017 26.60
Progress report No response
Target December, 2030 21

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

Downloads

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