Develop and implement Front-of-package warning labeling regulation
Develop Sustainable healthy diet policy
Ministry of public health
Verification status | Find out more |
---|---|
NAF SMARTness index | High Find out more |
Targeted location | National - |
Targeted population | Overall population (all ages, both sexes) |
Primary indicator | Publish a front-of-package warning labeling regulation |
Primary indicator baseline | No front-of-package warning labeling regulation |
Primary indicator target | Front-of-package warning labeling regulation published and implemented |
Duration | December, 2021 - December, 2024 |
Goal action plan
Establish a technical working group, including the Ministry of industry, the Ministry of education, the Ministry of the presidency (SETESSAN), private sector food business organizations and other civil organizations (Consumers) in order to reach consensus and collaboration to develop and implement the Front-of-package warning labeling regulation.
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security