Goal
Develop and release products onto the market that support the extension of healthy living in a super-aged society
Unleash new potentials for protein
NH Foods Ltd.
| Verification status | Verified Find out more |
|---|---|
| NAF SMARTness index | High Find out more |
| Progress status | On course See progress details |
| Targeted location | National - Elderly people |
| Targeted population | Specific population group(s) |
| Targeted population age | Specific age group(s) |
| Targeted population specific age | Elderly people |
| Targeted population sex | All |
| Population coverage | 36,192,000.0 |
| Duration | April, 2021 - March, 2027 |
Goal action plan
Commercialize and supply products by utilizing patented knowledge (improving cognitive function, retaining memory).
Progress
Indicator
| Primary indicator | Meals |
|---|---|
| Indicator monitor | We monitor the indicator on a quarterly basis. The indicator is calculated by the following formula: Supply amount on a raw material basis divided by a reference intake amount that can be expected to exert the effect (500mg). |
Reports
| Stage | Measurement Date | Value | Status |
|---|---|---|---|
| Baseline | 2020 | 0 meals | |
| Progress report | March 2024 | 1,940,000 meals |
On course
Given the current trajectory of progress, the target is on course to be met by the end date.
|
| Target | March, 2027 | 3,000,000 meals |
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
