Goal
Ensure national UHC plans that integrate nutrition are aligned with national nutrition specific and nutrition sensitive health intervention are part of a 'health in all policy.
Reduce undernutrition by 35% by 2030
National Food and Nutrition Commission, Zambia
| Verification status | Find out more |
|---|---|
| NAF SMARTness index | Low Find out more |
| Progress status | No response See progress details |
| Targeted location | National - Provincial and district level |
| Targeted population | Specific population group(s) |
| Targeted population age | All ages |
| Targeted population sex | All |
| Duration | January, 2022 - December, 2030 |
Goal action plan
Ensure that essential, quality assured nutrition-related health products (Therapeutic Supplies, anthropometric equipment and minerals and vitamin supplements) are available, accessible, and properly administered through the health system, including through in national essential medicines lists
Progress
Indicator
| Primary indicator | Increased Allocation For Nutrition Under Uhc |
|---|---|
| Indicator monitor | Annual |
Reports
| Stage | Measurement Date | Value | Status |
|---|---|---|---|
| Baseline | 2021 | ZMW 11.2 million Universal health care) | |
| Progress report | No response | ||
| Target | December, 2030 | 20% |
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
