Goal

Establish a National Food and Nutrition Programme that will address all forms of malnutrition using a multisector approach by end of 2023

FROM Commitment: Reduce undernutrition by 35% by 2030

Government / Zambia

National Food and Nutrition Commission of Zambia

Partner organisations:
Private sector food business: Scaling Up Nutrition Business network
Multilateral organisations, including United Nations (UN) agencies: Nutrition Coorporating Partners (UK, Sweden, EU, German, KFW etc), UN network,
Country government at any administrative level: Government of Zambia
Civil society organisation (CSO) or non-governmental organisation (NGO): Civil Society Scaling Up Nutrition
Date made: 16 Dec 2021
Related event: 2021 Tokyo N4G Summit | 2021 UN Food Systems Summit
Verification status Find out more
NAF SMARTness index Lower moderate Find out more
Targeted location National - National
Targeted population Overall population (all ages, both sexes)
Population coverage 18,000,000.0
Primary indicator Availability and operational national food and nutrition programme; availability of nutrition related data
Primary indicator baseline 0
Primary indicator target 100
Duration September, 2022 - December, 2023

Goal action plan

Put in place a multisector food and nutrition programme; Ensure all sectoral information systems include nutrition indicators to track coverage and quality of nutrition actions

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

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