Establishment of an Alliance for Anaemia Actions by June 2022
Accelerating efforts to address anaemia
World Health Organization (WHO)
Verification status | Verified Find out more |
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NAF SMARTness index | High Find out more |
Progress status | Reached after end date See progress details |
Targeted location | Global - Global with emphasis on areas with a high prevalence of anaemia in women and/or children |
Targeted population | Specific population group(s) |
Targeted population age | Specific age group(s) |
Targeted population specific age | preschool-age children and women of reproductive age |
Targeted population sex | All |
Duration | December, 2021 - June, 2022 |
Goal action plan
WHO and UNICEF will co-lead the establishment of the Alliance. A six month workplan, including major milestones, will be agreed upon with interested partners. A mapping of the capabilities, skill sets and resources of partners at the global, regional and country levels will be conducted. Principles of engagement will be established. The mapping and principles will inform the identification of relevant partners for inclusion in the Alliance. Workstreams will be established, along with workplans for each workstream, to address priority areas of work. The structure and governance of the Alliance will be clearly defined. Eventually the Alliance will advocate for acceleration of anaemia action and support the implementation of the Global Action Plan.
Progress
Indicator
Primary indicator | Alliance For Anaemia Actions Established |
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Indicator monitor | Milestones to be monitored monthly to evaluate progress towards reaching goals |
Reports
Stage | Measurement Date | Value | Status |
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Baseline | 2021 | 0 | |
Progress report | September 2022 | 1 |
Reached after end date
The progress report clearly stated (or provided the information to directly infer) that the target had been met after the end date.
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Target | June, 2022 | 1 |
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security