Goal
External global nutrition standards will be incorporated into our product development process for all innovation projects by 2025.
Business Model for Improved Nutrition
Griffith Foods
| Verification status | Verified Find out more |
|---|---|
| NAF SMARTness index | High Find out more |
| Targeted location | Global - We operate in countries across the globe, including in the regions of North America, Central and South America, India and the Middle East, the UK, Europe, Africa, and Asia-Pacific. |
| Targeted population | Overall population (all ages, both sexes) |
| Primary indicator | Incorporation of nutrition review into product development process |
| Primary indicator baseline | 0% |
| Primary indicator target | 100% |
| Duration | January, 2023 - December, 2025 |
Goal action plan
In support of our first commitment that >50% of our portfolio will meet external global nutrition targets by 2030, we intend to incorporate these targets into our product development process to ensure that all innovation projects are assessed against these targets, beginning no later than 2025.
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
