Goal
Implement Tax Exemption for products for the prevention and management of malnutrition / Innovative taxes in favor of nutrition and application of added taxes on products that are harmful to health, such as foods that are too fatty, too salty, sugary and carbonated
contribute funding for nutrition
CONSAN-STP
Verification status | Pending Find out more |
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NAF SMARTness index | Low Find out more |
Targeted location | - prevalence of consumption of sugary, salty, fatty and carbonated products |
Targeted population | Overall population (all ages, both sexes) |
Population coverage | 178,739.0 |
Primary indicator | reduced consumption of processed and ultra-processed products |
Primary indicator baseline | 0% |
Primary indicator target | 50% |
Duration | January, 2023 - December, 2030 |
Goal action plan
Implement Tax Exemption for products for the prevention and management of malnutrition / Innovative taxes in favor of nutrition and application of added taxes on products that are harmful to health, such as foods that are too fatty, too salty, sugary and carbonated
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security