Goal
In conjunction with the Culinary Institute of America, Food at Google will complete development of a dual-level plant-forward curriculum initiative by the end of 2022.
Enhance & Implement Culinary Training
Food at Google
| Verification status | Pending Find out more |
|---|---|
| NAF SMARTness index | High Find out more |
| Progress status | Reached after end date See progress details |
| Targeted location | Global - Google operates and has employees in North America, Latin America, Europe, Asia Pacific, Africa and the Middle East. Ultimately, culinary teams in all regions will be trained. |
| Targeted population | Overall population (all ages, both sexes) |
| Duration | January, 2021 - December, 2022 |
Goal action plan
Complete development of Level 1 Training, including review by subject matter experts for accuracy, relevance, and appropriateness for audience.
Complete any additional translation of Level 1 Training modules beyond Spanish.
Complete development and review of Level 2 (Mid-level Management), including online learning platform and live residency program.
Progress
Indicator
| Primary indicator | Completion Of Training Materials And Translations |
|---|---|
| Indicator monitor | Review of culinary and nutrition modules, quarterly Translation of modules in relevant languages Development of final projects and experiential learning/residencies |
Reports
| Stage | Measurement Date | Value | Status |
|---|---|---|---|
| Baseline | 2021 | 0 | |
| Progress report | October 2023 | 100 |
Reached after end date
The progress report clearly stated (or provided the information to directly infer) that the target had been met after the end date.
|
| Target | December, 2022 | 100 |
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
