Goal

Making 150,000 people annually at non-Kao workplaces able to access Smart WASHOKU program in or before 2025

FROM Commitment: Workforce Nutrition with Smart WASHOKU

Private sector - non-food business / Japan

Kao Corporation

Date made: 26 Oct 2021
Related event: 2021 Tokyo N4G Summit
Verification status Verified Find out more
NAF SMARTness index High Find out more
Targeted location National - Residents and employees of local governments and companies contracted with Kao
Targeted population No population group is targeted
Primary indicator Annual number of non-Kao employees who are able to access Smart WASHOKU programs or lunches
Primary indicator baseline 400 people
Primary indicator target 150,000 people
Duration January, 2022 - December, 2025

Goal action plan

The seminars and the programs on Smart WASHOKU or Smart WASHOKU lunches will be provided to non-Kao workplaces in collaboration with non-Kao companies or local governments

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

Downloads

Download all data | ZIP 615.8kB

Share this goal