Goal
Making 50,000 Kao Group employees and families able to access Smart WASHOKU program in or before 2025
Workforce Nutrition with Smart WASHOKU
Kao Corporation
| Verification status | Verified Find out more |
|---|---|
| NAF SMARTness index | High Find out more |
| Targeted location | National - Kao employees and families in Japan |
| Targeted population | Specific population group(s) |
| Targeted population age | Specific age group(s) |
| Targeted population specific age | All over Japan where KAO's headquarter, laboratories, factories, logistics centers, sales offices and etc. exist. We target the number of employees based on the size of the each offices. |
| Targeted population sex | All |
| Primary indicator | Number of Kao Group employees and their families who are able to access Smart WASHOKU programs or lunches. |
| Primary indicator baseline | 30,000 people |
| Primary indicator target | 50,000 people |
| Duration | January, 2022 - December, 2025 |
Goal action plan
The programs on Smart WASHOKU or Smart WASHOKU lunches at workplaces will become available for all Kao Group employees and their families by 2025
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
