Goal
Offer sustainability dashboard tracking on key metrics to clients
Promote healthy eating & transparency
Compass Group
| Verification status | Verified Find out more |
|---|---|
| NAF SMARTness index | High Find out more |
| Progress status | Reached by end date See progress details |
| Targeted location | National - USA all regions |
| Targeted population | Overall population (all ages, both sexes) |
| Population coverage | 225.0 |
| Duration | January, 2022 - December, 2025 |
Goal action plan
Identify key sustainable food system metrics
Develop dashboard tracking and reporting system
Implement ability to customize metrics dashboard
Present sustainability platform, and dashboard tracking offer to clients
Progress
Indicator
| Primary indicator | Sustainability Dashboard Tracking Presented To Key Clients |
|---|---|
| Indicator monitor | Quarterly reporting of client presentations |
Reports
| Stage | Measurement Date | Value | Status |
|---|---|---|---|
| Baseline | 2021 | 10 locations | |
| Progress report | May 2024 | 3,788 locations |
Reached by end date
The target had been reached on or before the end date.
|
| Target | December, 2025 | 225 locations |
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
