Goal

Operationalise the Food and Nutrition Act 2020 by end of 2023.

FROM Commitment: Reduce undernutrition by 35% by 2030

Government / Zambia

National Food and Nutrition Commission of Zambia

Partner organisations:
Private sector food business: Scaling Up Nutrition Business network
Multilateral organisations, including United Nations (UN) agencies: Nutrition Coorporating Partners (UK, Sweden, EU, German, KFW etc), UN network,
Country government at any administrative level: Government of Zambia
Civil society organisation (CSO) or non-governmental organisation (NGO): Civil Society Scaling Up Nutrition
Date made: 16 Dec 2021
Related event: 2021 Tokyo N4G Summit | 2021 UN Food Systems Summit
Verification status Find out more
NAF SMARTness index Low Find out more
Targeted location National - National
Targeted population Overall population (all ages, both sexes)
Population coverage 18,000,000.0
Primary indicator Enactment of sub laws and regulations of the Food and Nutrition Act 2020
Primary indicator baseline 2020 Food and nutrition Act
Primary indicator target 100
Duration January, 2022 - December, 2023

Goal action plan

Enact sub laws and regulations for the implementation of the Food and Nutrition Act of 2020

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

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