Goal
Participatory Nutrition Awareness workshops have been developed and training of trainer materials developed and implemented.
Healthier Diets & Consumer Behaviour
Nutrition and Food Security Alliance of Namibia
| Verification status | Verified Find out more |
|---|---|
| NAF SMARTness index | High Find out more |
| Progress status | Reached by end date See progress details |
| Targeted location | National - Countrywide |
| Targeted population | Overall population (all ages, both sexes) |
| Duration | September, 2020 - December, 2025 |
Goal action plan
NAFSAN, together with GIZ Namibia's Farming-for-Resilience (F4R) project, will further develop it's already piloted community-based nutrition awareness approach, and together with other stakeholders, e.g. from academia and the private sector, explore ways to scale up implementation countrywide.
Progress
Indicator
| Primary indicator | Nutrition Awareness Tot-Module Developed And Implemented |
|---|---|
| Indicator monitor | Initial Development of Nutrition Training under GIZ until April 2023, with further Training-of-Trainers to be completed by early 2024. |
Reports
| Stage | Measurement Date | Value | Status |
|---|---|---|---|
| Baseline | 2020 | Initial Nutrition Awareness approach exists and was already tested | |
| Progress report | May 2024 | Printing for Nutrition-for-Health materials (www.nafsan.org/n4h) developed and 100+ Facilitators already trained |
Reached by end date
The progress report clearly stated (or provided the information to directly infer) that the target had been met by the end date.
|
| Target | December, 2025 | Nutrition Awareness Trainings implemented by GRN and NGOs and Private Sector Organisations on a regular basis |
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
