Goal

Awareness of the effectiveness of Unconditional Basic Income Grants as a means to reduce poverty and ensure food and nutrition security has increased, and its efficency in implementing it (compard to conditional grants) is increasingly being noticed

FROM Commitment: Access to nutrition for all Namibians

Civil Society Organisation / Namibia

Nutrition and Food Security Alliance of Namiba

Date made: 05 Dec 2021
Related event: 2021 Tokyo N4G Summit | 2021 UN Food Systems Summit
Verification status Verified Find out more
NAF SMARTness index High Find out more
Targeted location National - Nationwide
Targeted population Overall population (all ages, both sexes)
Primary indicator Number of advocacy actions that have lead to a stengthening of the Namibian BIG-Coalition (of which NAFSAN is a member) that have lead to increased public awareness and support for the implementation of an Unconditional Basic Income Grant (UBIG).
Primary indicator baseline 1
Primary indicator target 10
Duration January, 2010 - December, 2030

Goal action plan

NAFSAN will closely liaise with non-government actors, such as the BIG Coalition (http://www.bignam.org) and key decision makers in government (e.g., the responsible Ministry of Gender Equality, Poverty Eradication and Social Welfare - MGEPESW) towards eventually introducing an unconditional Basic Income Grant, as well as other suitable measures on the way towards it.

Against the background that Namibia is the 2nd most unequal country, and the monthly expenses for a minimal nutritious diet for a 5-ppl household are at least N$ 3,100 (https://www.nafsan.org/wp-content/uploads/2022/10/FNG-Namibia_Report.pdf) having N$ 2,500 available for five people (5 x 500) would make a huge difference in terms of access to food. A supermarket cashier for instance earns N$ 1,600 per months, and youth unemployment is around 50%... Studies have proven the effectiviveness of the BIG to tackle poverty and malnutrition: http://www.bignam.org/BIG_publications.html

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

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