Goal
Reach at least 50% of children 6-23 months old who have access to the minimum diet.
Reduce all forms of malnutrition by adopting systemic approach
OFFICE NATIONAL DE NUTRITION
| Verification status | Verified Find out more |
|---|---|
| NAF SMARTness index | High Find out more |
| Targeted location | National - 23 regions of Madagascar |
| Targeted population | Specific population group(s) |
| Targeted population age | Specific age group(s) |
| Targeted population specific age | Children 6-23 months |
| Targeted population sex | All |
| Population coverage | 227,887.0 |
| Primary indicator | Percentage of children having access to the minimum diet |
| Primary indicator baseline | 0.2 |
| Primary indicator target | 0.5 |
| Duration | January, 2021 - December, 2026 |
Goal action plan
Madagascar has developed two strategic documents : The National Nutrition Plan (2022-2030) and The MNAPN (2022-2026). All stakeholders implementing Nutrition actions in the country have to refer on those documents under the National Office of Nutrition Office leadership. In addition to that, The National Office of Nutrition with its partners will develop a national household nutrition prevention and security programme focusing on household nutrition security.
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
