Goal

Reduce overweight and obesity rate

FROM Commitment: Guinea national Nutrition strategic Plan

Government / Guinea

Prime Minister Office

Partner organisations:
Country government at any administrative level (functioning in a non-donor capacity), such as ministry, municipality or any other national/regional/local authority or body: Ministry of women promotion, children and vulnerable people
Country government at any administrative level: Ministry of Health and hygiene, , Ministry of Economy, Finance and Plan, Ministry of Education, Ministry of Agriculture
Date made: 08 Dec 2021
Related event: 2021 Tokyo N4G Summit | 2021 UN Food Systems Summit
Verification status Pending Find out more
NAF SMARTness index High Find out more
Targeted location National - National
Targeted population Specific population group(s)
Targeted population age Specific age group(s)
Targeted population specific age Reproductive age women
Targeted population sex Only girls/women
Population coverage 3,250,000.0
Primary indicator overweight and obesity rate
Primary indicator baseline 4%
Primary indicator target 2%
Duration January, 2021 - December, 2030

Goal action plan

Develop and implement operational action plan which contain comprehensive Nutrition interventions

- Formative supervision

- organize Nutrition survey (SMART,DHS,MICS),

- evaluation of multisectorial Nutrition plan,

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

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