Goal
Reduce stunting in children under five from 23.8% in 2017 to 20% in 2030.
Strengthening nutrition in Togo
Taskforce pour le renforcement de la nutrition
| Verification status | Verified Find out more |
|---|---|
| NAF SMARTness index | High Find out more |
| Targeted location | National - |
| Targeted population | Specific population group(s) |
| Targeted population age | Specific age group(s) |
| Targeted population specific age | Children under five years of age |
| Targeted population sex | All |
| Primary indicator | Prevalence of stunting in children under five |
| Primary indicator baseline | 23.80% |
| Primary indicator target | 0.2 |
| Duration | January, 2017 - December, 2030 |
Goal action plan
Accelerated scaling up of the implementation of the National Multi-Sectoral Nutrition Strategic Plan including specific nutrition sensitive intervention
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
