Goal

Reduce the number of families suffering FNI

FROM Commitment: Reduce household food insecurity

Government (non-donor capacity) / El Salvador

Office of the First Lady of the Republic of El Salvador (commitments formerly managed by CONASAN)

Partner organisations:
Country government at any administrative level: National Food and Nutritional Security Council (CONASAN) in conjuction with Ministry of Health, Ministry of Government, Presidential Commissioner Office and Ministry of Foreign Affairs
Multilateral organisations, including United Nations (UN) agencies: FAO, FIDA, PMA, ONU WOMEN, UNICEF, OPS
Civil society organisation (CSO) or non-governmental organisation (NGO): OXFAM, CORDES, CRS/EL SALVADOR, EDUCO, WORLD VISION, SAVE THE CHILDREN, INTERNATIONAL PLAN
Date made: 29 Oct 2021
Related event: 2021 Tokyo N4G Summit | 2021 UN Food Systems Summit
Verification status Verified Find out more
NAF SMARTness index High Find out more
Progress status On course See progress details
Targeted location National - Overall population. National coverage.
Targeted population Overall population (all ages, both sexes)
Duration January 2022 - December 2029

Goal action plan

Food and Nutrition Education for families (Community).- Delivery of Supplements and control of nutritional deficiencies to prioritized population groups.- Improve access to markets and expand nutrition-sensitive social protection programs.- Family and community home gardens.- Tax incentives for local production of fruits and vegetables.- Improve the access to safe water and environmental sanitation.- Improvement of families' livelihoods.- Social welfare programs.- Cost control of Basic Food Basket (BFB) prices.- Adjust the minimum wage gradually.

Progress

Indicator

Primary indicator Prevalence (%) Of Families In Fni
Indicator monitor Perform a new study on the socioeconomics households' situationDIGESTYC every 5 years.And review the implementation of the "Social Plan, 2019-2024", articulated with the FNS National Policy, the Agricultural Rescue Plan and the sectorial plans and initiatives related to the issue, following up the compliance of the plan every year.

Reports

Stage Measurement Date Value Status
Baseline 2020 17%
Progress report November 2023 14.7% On course
The reported progress indicates that the expected level thus far had been achieved, though must be maintained until the end date is reached.
Target December 2029 16%

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

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