Reduce the prevalence of wasting in children under 5 from 7 % to 3% by 2030
FNS implementation-SD Expansion Scale up
Ministry of Health, Ethiopia
Verification status | Verified Find out more |
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NAF SMARTness index | High Find out more |
Progress status | Off course See progress details |
Targeted location | National - Seqota Declaration implementation (expansion and scale up phase) focuses on areas with high stunting prevalence, chronically food insecure, low infrastructure and low in service coverage, low in gender equity, high wasting |
Targeted population | Specific population group(s) |
Targeted population age | Specific age group(s) |
Targeted population specific age | Children under five years old |
Targeted population sex | All |
Duration | July, 2021 - June, 2031 |
Goal action plan
Food and nutrition 10 years costed plan is endorsed and its implementation is started in all regions and city administrations. The food and nutrition coordination platforms will be strengthened in the regions and city administrations by establishing a coordination and governing structures. The implementation will be accelerated by Seqota Declaration expansion phase implementation in 240 woredas which will be expanded to additional 500 woredas during the ten years period. Strengthening nutrition actions in to existing health sector transformation plan-IIo Governance and Leadership: Implement nutrition actions in health services as part of health sector transformation plan. Integrate nutrition implementation in Woreda transformation agenda.o Health work force: Train health workers integrated delivery of nutrition services in life cycle approach. Ensure health workers receive integrated supportive supervision and mentorship that builds their capacity to deliver quality nutrition services.o Health Service Delivery:- Increase the effective coverage of essential nutrition services (promotion of breast feeding and complimentary feeding, GMP, VAS, IFA, MMS, community based management of Acute malnutrition, etc) through the health system with special focus on vulnerable groups.- Integrate and implement nutrition related actions into nutrition smart health services (family planning, EPI, ANC, PNC, etc)o Access to Nutrition Commodities: Improve the availability, affordability, accessibility and proper administration nutrition commodities.o Nutrition/Health Information system: Inclusion of major indicators in routine health information system, strengthen and expand digital nutrition information system (UNISE)o Nutrition Financing: Allocate domestic finance for nutrition actions. Implement resource allocation and expenditure tracking at national and subnational levels
In addition, there is a 10 year national development of the country where nutrition is the key indicator in the national development proxy indicators monitored so closely.
Progress
Indicator
Primary indicator | Prevalence Of Wasted Children Under 5 Years Of Age |
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Indicator monitor | The food and nutrition strategy annual /periodic performance of sectors and regions will be tracked using scorecard. Information system developed from Multi-sectoral food and nutrition performance tracking using Unified Nutrition information system in Ethiopia (UNISE) O The food and nutrition strategy annual /periodic performance of sectors and regions will be tracked using scorecard. O Each year all implementing sectors and regional states prepare annual joint multi-sectoral food and nutrition plan that will be financed by the federal and regional governments. Resource tracking will be conducted to monitor the financial contribution from the government for effective implementation of food and nutrition strategy |
Reports
Stage | Measurement Date | Value | Status |
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Baseline | 2019 | 7% | |
Progress report | March 2021 | 11% |
Off course
The reported progress indicates that the expected level thus far had not yet been achieved and is not expected to be achieved by the end date, but as the end date is not yet reached, it could be still be possible to reach and maintain the target level.
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Target | June, 2031 | 3% |
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security