Goal

Revise the regulatory decree on the marketing of breastmiln substitutes,

FROM Commitment: National food safety system

Government (non-donor capacity) / Cameroon

Comité Interministériel de Lutte contre la Malnutrition (CILM), Cameroon

Partner organisations:
Civil society organisation (CSO) or non-governmental organisation (NGO): Consumer Protection Association
Multilateral organisations, including United Nations (UN) agencies: WHO, FAO, UNICEF, WFP
Country government at any administrative level: All relevant ministries concernes by food safety (Ministries of Health, industry, trade,etc
Academic or non-academic research institution: Ministries of Higher Education and Research an Innovation, UNIVERSITIES, Cameroonian Nutrional Sciences Society
Date made: 07 Dec 2021
Related event: 2021 Tokyo N4G Summit
Verification status Find out more
NAF SMARTness index Lower moderate Find out more
Progress status No response See progress details
Targeted location National - In all the ten regions
Targeted population Overall population (all ages, both sexes)
Duration January, 2022 - December, 2025

Goal action plan

Recruitment of a consultant to develop the roadmap, targeting of key stakeholders, revision of the old decree on the basis of the main relevant resolutions of the World Health Assemblies and the results of the evaluation of the implementation of the new decree.

Progress

Indicator

Primary indicator A New Decree With Its Implementing Texts
Indicator monitor Semi-annual performance activity report of the ministries, evaluation of the action plan of the technical secretariat of the interministerial committee for the fight against malnutrition

Reports

Stage Measurement Date Value Status
Baseline 2021 old decree signed in 2005
Progress report No response
Target December, 2025 A new decree and implementing texts (100%)

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

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