Goal

Strengthen USAID's strategic approach to the prevention and treatment of wasting, with an aim to address the significant burden of wasting in non-emergency contexts in alignment with the Global Action Plan for Child Wasting (GAP).

FROM Commitment: Prevention and treatment of wasting

Donor government / United States of America

USAID

Date made: 03 Dec 2021
Related event: 2021 Tokyo N4G Summit
Verification status Verified Find out more
NAF SMARTness index High Find out more
Targeted location Global - Focus on low- and middle-income countries, women of reproductive age, children under 5 years, and vulnerable populations
Targeted population Specific population group(s)
Targeted population age Specific age group(s)
Targeted population specific age Women of reproductive age and children under five years
Targeted population sex All
Primary indicator Sub-strategy to USAID’s Multi-Sectoral Nutrition Strategy on the prevention and treatment of wasting developed with input from relevant USAID stakeholders, including USAID Missions, various USAID/Washington technical offices, UN Agencies and implementing partners (yes/no)
Primary indicator baseline No
Primary indicator target Yes
Duration January, 2022 - December, 2026

Goal action plan

USAID is the single largest donor globally for the treatment of wasting, however the vast majority of this support occurs in humanitarian settings, with emergency funds. Recognizing that a significant proportion of the wasting burden occurs in non-emergency contexts, USAID commits to a strategic assessment of opportunities to support the treatment and prevention of wasting through health and food systems. This will require a two-pronged approach: 1) an overarching agreed approach to USAID’s added value on wasting in non-emergency contexts, and 2) supporting field Missions to apply this in their country contexts through their country-level budgets. To this end, USAID will seek alignment with the Global Action Plan for Child Wasting and the associated Road Maps, and USAID/Washington will work with USAID/Missions to first familiarize them with the GAP and process, support them to engage with other stakeholders at the country level, and finally identify specific opportunities for USAID support.

Simultaneously, USAID’s Wasting Technical Working Group (WTWG) will build on an earlier set of consultations across colleagues representing humanitarian programming, health systems, and food systems, to continue documenting current experiences and identifying gaps and opportunities for wasting management programming. The group will begin to draft a sub-strategy on wasting focused on health systems and food systems, will collect input from the broader USAID nutrition community, and acquire leadership support.

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

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